X, Your email address will not be published. Repeat with each of the strips and place the completed triangles on a well greased cookie sheet. They can easily be made weeks in advance and frozen prior to baking. Spread one more sheet on top and drizzle with some more butter. The layers of phyllo dough are flaky and work well with the slightly salty filling of spinach and feta. About Author Network These little triangle pies can be made in advance and frozen before baking. Fold one corner to form a triangle and continue folding the triangle upon itself, until the entire piece of phyllo is used. Preheat the oven at 180C and start preparing the tiropitakia. Growing up, my mother would make a triangle version ALL the time! Great make ahead appetizer. Save my name, email, and website in this browser for the next time I comment. | Super simple to prepare. They typically contain cheese. | The word “pita” means pastry or pie in Greece … Tiropita with feta cheese (Greek cheese pie) is a very popular Greek dish, that comes into a variety of shapes and sizes. What are spanakopita triangles? Serve warm or at room temperature. Filo can be tricky to work with, so don’t try these when you’re in a hurry, but they’re a delicious treat for a special occasion. Grab a mixing bowl and crumble the Feta cheese. However, my favorite item to order is the tiropita, which are the most amazing feta cheese pies. Oil the bottom of a large baking tray, place the tiropitakia and brush them with some melted butter on top. Terms of Use They are popular for breakfast and as snacks in Greece. Bake at 300 degrees for 15 min, till golden. Required fields are marked *. Use 2 to 3 inch wide strip of Phyllo and place small portion of cheese mix in center of triangle and fold entire length in triangle shape. A mature feta cheese gives this traditional tiropitakia recipe a bold and salty flavour, so be careful to just a little if no salt in the seasoning! Greek spinach pie with feta cheese (spanakopita) is made with flaky phyllo sheets layered with a savory spinach and feta cheese filling. Add the remaining ingredients and mix well. Fold over to form a triangle (like you were folding a flag) and continue folding until the strip is completed. The traditional tiropita recipe calls for feta cheese. Simply delicious! Greek Feta Cheese Triangle Pies The Greek traditional pies of every kind and shape and baked or fried is a very favorite snack for the whole family. Spanakopita can be made as a "pie" or pita, or as individual phyllo triangles. Flaky, buttery phyllo pastry is filled with a savory cheese filling and folded into delectable little packages. To prepare the tiropitakia, start by preparing the filling. Not many people are familiar with Greek tiropita, but you may have heard of spanakopita. Let cool a little, then if possible serve fairly quickly while they are still warm and crispy. Continue with the remaining dough and filling. Tiropita is a Greek pastry filled with a cheese filling. Found you on StumbleUpon . Greek feta cheese pies, rolled into individual servings (tiropitakia) are very popular in Greek cuisine and come into a variety of shapes. Preheat oven to 375 degrees F. Brush the tops of each triangle with butter and then with a mixture of the egg yolk and 2 Tbsp of water. It can be made either in large pan and cut into individual … It can be made either as a large pie, then cut into pieces to serve, or as individually folded pastries, as I have made here. At the end of each lane add one tablespoon of the filling. These Greek Spinach Triangles are spinach and feta cheese wrapped up in a buttery phyllo pastry- baked to a golden brown. Prepare the filling for the tiropita. Thank you so much for this recipe, it works perfectly. Heat butter; grease pan (cookie sheet). www.CookingWithYiayia.com . They can be made as individual rolls, half moons, little croissants or triangles. When you make these, make sure to double or triple the recipe. | These are best if you use a light hand with the butter and let the filling sit for an hour or so, allowing the flavors to meld, before making up the triangles. Tiropitakia, are classic Greek, little cheese pies. Let cool for 20 minutes before slicing. Place the triangle on a baking sheet, seam-side down and brush the top with butter. Author Network Blog. Know someone who would make a great member of CookEatShare? Mix well with a spoon to combine the ingredients. Dec 17, 2019 - Greek traditional feta cheese triangles are easy to make.This tiropitakia recipe gives around 50 pieces and takes 60 min to prepare and 30 min to cook. Authentic Greek recipe that makes a delicious "WOW" appetizer. Heat butter; grease pan (cookie sheet). Enjoy! View mobile site Continue with the rest phyllo sheets and filling. To prepare this traditional tiropitakia recipe (Greek feta cheese triangles) we crumble the feta cheese and mix it with two different kinds of yellow cheese for extra flavour. Bake the cheese pies in the preheated oven until the tops are a deep golden brown, 45 to 60 minutes. Tiropitas, in Greek τυρóπιτα (pronounced tee-RO-pee-taare), are triangles of layers of phyllo dough filled with a cheese and egg mixture. Remove the plastic from the phyllo leaving it rolled up. Sep 3, 2018 - Flaky phyllo pastry is filled with a savory cheese filling and folded into bite-sized appetizers. Use 2 to 3 inch wide strip of Phyllo and place small portion of cheese mix in center of triangle and fold entire length in triangle shape. Simply delicious! Invite them! How To Make Tiropita (Greek Cheese Pie) by Caterina Borg, Good Food Gourmet on February 18, 2010 One of my non Greek friends simply loves feta cheese, especially those little savory treats called tiropita (pronounced tee-ro-peeta) that are filled with a mixture made from crumbled feta cheese. #letthebakingbegin #spinach #fetacheese #puffpastry #appetizer A delicious traditional Greek Tiropitakia recipe, the perfect little treat for any time of the day! | Bake for about 25 minutes until the cheese pies are light brown in colour and crispy. Leave on the side to cool. Give this super easy and delicious Greek traditional tiropitakia recipe a try and amaze your friends and family with its crispy and tangy flavour. In a large bowl, … Crush the feta cheese into a large bowl and add the grated cheese, the egg, a splash of milk, and season with freshly ground pepper. I baked them all morning and took them to the celebration of Άγιος Χαράλαμπος in our village in Pelion and they were finished before everything else. A ‘traditional’ Greek spanakopita is a savory pie made primarily with spinach, feta cheese and a pastry dough. One of my favorites to attend is the Greek Festival. The main ingredient you will need to make this phyllo dough triangles (tiropitakia) is of course feta cheese which is a favourite ingredient in all types of Greek recipes, be it fried, baked or used for stuffing until nicely softened and slightly melty. They can be made as isolated individual rolls, crescents shaped croissants, spiral, squares or triangles. I make mine with a combination of three cheeses: ricotta, feta and parmesan. Golden brown, flaky-crisp, with a tasty filling, these appetizers are delicious! Pepper to taste. Mix feta cheese and butter till crumbly. Place the triangle on a baking sheet. Feedback Serve this delicious Greek feta cheese triangles as a great starter with some. Preheat the oven to 220 C / Gas 7. These little triangle pies can be made in advance and frozen before baking. These will be the favorite appetizer at your next party. Preheat oven at 350 F (180 C) Grease (with olive oil) a 9X13 inch (25X35 cm)casserole dish or pan In a large bowl smash the feta and anthotiro with a … We then wrap them … We then wrap them with phyllo pastry forming a triangle, brush with melted butter or olive oil and bake them until golden and crispy to perfection.. In a large bowl, mix together the cottage A combination of feta, Parmesan and cottage cheese makes a rich filling for one of Periyali's hot meze.Plus: More Appetizer Recipes and Tips Line 2 … Cut the sheets into three or four lanes (depending on if you like the tiropitakia to be small or larger). Clarify 2 cups of good quality unsalted butter melting it slower over a low heat. A delicious traditional Greek ‘Tiropitakia’ recipe suitable for every time of the day, as starter or mid-day snack! November 2020 Spanakopita Triangles are Greek pastry hand pies filled with spinach and feta cheese. (At this point you can add some chopped fresh herbs if you like; some fresh dill or mint will surely lift the flavour). Oh and you can always read this in Greek if you fancy Η πιο εύκολη συνταγή για τυροπιτάκια! Jessica's Greek Lasagna With Spinach And Ricotta (Or Mizithra), Blackberry And Vodka Sorbet With Mixed Berries. Create your own group to share recipes and discuss them with other chefs! To Freeze For Later Some recipes are made into one large pie and cut into squares while others are made into individual servings where they are rolled or folded into triangles. Bake in preheated oven at 180C for 25-30 minutes, until golden and crispy. Repeat with the remaining pastry strips and pastry sheets until you have about 30 cheese triangles. Keywords: Tiropitakia, Cheese triangles, Greek feta triangles, Post it on Instagram and tag @mygreekdish. Some call for cornmeal instead of wheat flour. Dec 8, 2018 - Flaky phyllo pastry is filled with a savory cheese filling and folded into bite-sized appetizers. It can be square, triangle, rolled, big or small. Where I’m from, Greek Festivals are in abundance, so there is never a shortage of baklava and gyros! Greek cheese triangle pies are also called Tiropita. Authentic, traditional, locally sourced Greek recipes and nutritional advice. Bake the triangles for 10- 12 minutes, until golden and puffy. Spread one sheet of the phyllo dough on the kitchen counter and with a cooking brush drizzle with some melted butter or olive oil. To prepare this traditional tiropitakia recipe (Greek feta cheese triangles) we crumble the feta cheese and mix it with two different kinds of yellow cheese for extra flavour. “Lazy” Pie from ZagoriThe notion of a savory pie isn’t limited to the Greek pies that call for phyllo pastry. This recipe looks delicious! To prepare this traditional tiropitakia recipe (Greek feta cheese triangles) we crumble the feta cheese and mix it with two different kinds of yellow cheese for extra flavour. Spanakopita is a Greek pie commonly made from spinach, feta cheese, spring onions and eggs, but other ingredients and seasoning … The filling can be more or less any cheese but the most popular cheeses to use in a pie are feta cheese and kasseri (Greek yellow cheese). Apr 9, 2018 - Flaky phyllo pastry is filled with a savory cheese filling and folded into bite-sized appetizers. Your email address will not be published. Savory Greek Cheese Pies (tiropitakia) - Marilena's Kitchen Blog Hi! Add in Large eggs. Going to try it . Spanakopita Triangles - Spinach and Feta Phyllo Appetizer - Let the Baking Begin! For this Greek feta cheese triangles recipe the feta cheese is crumbled and mixed with two different kind of cheese and then wrapped with phyllo pastry, forming a triangle, brushed with melted butter or olive oil and baked until golden and crispy, to perfection.. Indeed, there is a whole range of savory pies that are based on a batter. Some also call for zucchini or onions and herbs. Thanks! These little triangle pies can be made in advance and frozen before baking. Greek Spinach and Rice recipe (Spanakorizo), Unit Conversions and useful substitutions, For the beginners at working with phyllo, check the. Bake at 300 degrees for 15 min, till golden. Possible serve fairly quickly while they are still warm and crispy flaky phyllo pastry 's Kitchen Prepare the tiropitakia brush. 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